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“Rigatello” Aged Tuscan Pecorino Cheese
“Rigatello” Aged Tuscan Pecorino Cheese

100% Italian products of the highest quality

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“Rigatello” Aged Tuscan Pecorino Cheese.
Size: 350 g.
Characteristics: Compact paste without holes and but crumbly. Taste with a strong impact with a sweet and persistent aftertaste.
Organoleptic characteristics: curing 110/120 days approximately, format: canestrato.
Ingredients: Pasteurized sheep's milk, salt, rennet, ferments. Crust treated with olive oil and preservatives E 235, E 200. Inedible rind.
How to store: Store in a cool and dry place.
Average expiry: 120 days.
AVERAGE NUTRITIONAL VALUES FOR 100 g OF PRODUCT
Energy: 1918 KJ, 463 kcal - Total fat: 38 g, of which saturated fat: 28 g - Carbohydrate: 1.6 g, of which sugars: <0.5 g - Protein: 27 g - Salt: 2 g