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“Cantucci” With Almonds

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“Cantucci” With Almonds

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“Cantucci” With Almonds.

“Cantucci” are the typical Tuscan dessert, produced according to a traditional and ancient recipe. Prepared with selected ingredients, eggs, almonds, honey and flour, they are excellent to combine with a good glass of Tuscan vin santo.

Net weight: 250 g.

Ingredients: Type “00” black grain flour, eggs, butter, sugar, almonds, chemical yeast, ammonium bicarbonate, vanillin.

Average expiry: 120 days.


Specific References