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White Truffle Sauce


€15.60
€10.92 Save 30%
Tax included
White Truffle Sauce - Tuber Albidium Pico - 100% Italian.
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White Truffle Sauce.

Delicate flavor typical of the bianchetto truffle; intense aromatic perfume; white color with hazelnut veins typical of mature bianchetto; velvety texture with truffle flakes.

Ideal for hot croutons, or on fresh egg pasta (to be diluted with a little butter).

 

Net weight: 90 g.

Ingredients: Fresh pasteurized cream, fresh pasteurized milk, butter, cheese (milk, salt, rennet), white truffle (Tuber Albidium Pico) 5%, fresh eggs, wheat flour, flavorings, salt.

Average expiry: 4 years.

12-100-056007

Data sheet

Energy (kJ/kcal)
1491/355
Fat (gr.)
35,6
Of which saturates (gr.)
8,2
Carbohydrate (gr.)
4,8
of which sugars (gr.)
2,2
Protein (gr.)
5,5
Salt (gr.)
3,7

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