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PGI Finocchiona is one of the most famous cured meats. It is produced with pork of excellent quality, minced and kneaded, to which wild fennel seeds are added, which give it the characteristic fresh and at the same time intense aroma. This version of PGI Finocchiona has a net weight of about 500 g and is packaged whole in natural casing.

PGI Finocchiona (Fennel Seed Salami) - Natural Whole

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€19.90

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PGI Finocchiona is one of the most famous cured meats. It is produced with pork of excellent quality, minced and kneaded, to which wild fennel seeds are added, which give it the characteristic fresh and at the same time intense aroma. This version of PGI Finocchiona has a net weight of about 500 g and is packaged whole in natural casing.

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PGI Finocchiona (Fennel Seed Salami) - Natural Whole.

This version of PGI Finocchiona has a net weight of about 500 g and is packaged whole in natural casing.

PGI Finocchiona is produced with cuts of pork of the highest quality. Among these we find: shoulder, ham, rump, coppa, and bacon. The processing is characterized by the addition of aromatic wild fennel seeds, salt, pepper and garlic. This natural and genuine mix gives the salami its unique and unmistakable scent.

The ancient origins of this sausage reside in the territory, where wild fennel was already used in medieval times to replace pepper, which in those days was much more expensive and difficult to find.

The term Finocchiona is also reported in various Italian vocabularies and encyclopedic dictionaries since 1875. Among these there is also the renowned “Treccani”, who associates it with the definition of typical salami.

To maintain the fresh and soft consistency of the PGI Finocchiona dough, it is necessary to keep the sausage in the fridge, covered with a linen or cotton cloth.

The best food pairings are obtained with silly bread, with low and crispy focaccia and with salty flatbreads. To bring out the best of the aroma of fennel, you can use side dishes of cooked vegetables in oil, or some thin flakes of “Primo Sale” Slightly Aged Pecorino Cheese. Finocchiona is widely used in typical cuisine, but its use is now also extended to all other Italian regions.

This salami is also perfect to enrich buffet or aperitif menus. To cheer up your guests you can in fact prepare bruschetta with avocado cream and PGI Finocchiona, cut into slices or crumbled. Another excellent idea is to make croutons with a veil of ricotta or pesto, slices of PGI Finocchiona and flakes of “Primo Sale” Slightly Aged Pecorino Cheese.

As for the drinks and in case it is consumed during an appetizing lunch or a rich dinner, this sausage goes perfectly with “Chianti” - Camperchi, a red wine with a rich and full-bodied taste. Alternatively, at other times of the day, it is also possible to accompany it with bubbles, for example “Gisso” - Buccelletti, or with blonde craft beers, such as our “Rovina” - Golden Ale.

Size: 500 g. The weight can undergo slight variations.

Ingredients: Pork, salt, dextrose, fennel in flower, fennel seeds, peppercorns, ground pepper, garlic, antioxidants: E 301, preservatives: E 250, E 252. Inedible casing.

How to store: Store in a cool and dry place.

Average expiry: 120 days.

Gluten Free

Reference 11-020-201516

Average nutritional values for 100 g of product - Product features

Energy (kJ/kcal): 1557/375
Fat (gr.): 31
Of which saturates (gr.): 12
Carbohydrate (gr.): 0,9
of which sugars (gr.): 0,5
Protein (gr.): 23
Salt (gr.): 3,8
Type of: PGI Finocchiona
Gluten Free: Yes
PDO - PGI: PGI
Type Of Meat: Pig
Prices Drop: On Sale Now

Specific References

Reviews

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Erica

10/09/2021|Ottima finocchiona

Ho acquistato diversi salumi , ma la finocchiona era veramente speciale, consigliata

Ada

10/07/2021|Finocchiona eccellente

È talmente buona che può essere descritta solo con il superlativo! Eccellente

Catiuscia

10/05/2021|Ottimo

Ottima finocchiona

Claudio

10/04/2021|Ottima

Finocchiona ottima e che profumo!!

Moreno

10/03/2021|Eccellente

Veramente eccellente con un profumo inebriante

Lido

09/25/2021|eccezzionale

Finocchiona eccezionale. Ero un po' titubante nel comprarla senza averla assaggiata. Invece devo dire che è stata una bella sorpresa. La ricomprerò

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PGI Finocchiona (Fennel Seed Salami) - Natural Whole

PGI Finocchiona is one of the most famous cured meats. It is produced with pork of excellent quality, minced and kneaded, to which wild fennel seeds are added, which give it the characteristic fresh and at the same time intense aroma. This version of PGI Finocchiona has a net weight of about 500 g and is packaged whole in natural casing.

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