FREE SHIPPING FOR ORDERS FROM 149 €
Tuscan Ham PDO (Prosciutto) - Pressed Packaging
Tuscan Ham PDO (Prosciutto) - Pressed Packaging, is, undoubtedly, one of the most important products when it comes to Tuscan cured meats, both for the quality of the raw materials used for its creation and conservation, but above all for its intense taste and slightly savory able to delight the palate of adults and children both alone and accompanied with other local products or a simple slice of fresh bread. Furthermore, the Protected Designation of Origin guarantees its quality and characteristic aroma.

100% Italian products of the highest quality

Free shipping for orders from 149 €

Cold Chain Guaranteed With Isothermal Packaging
Tuscan Ham PDO (Prosciutto) - Pressed Packaging.
Tuscan Ham PDO (Prosciutto) - Pressed Packaging, has very ancient origins that go as far as the Etruscans through Charlemagne, during whose reign there were already precise rules for the processing and conservation of pork meat. But, as you can easily imagine, it was the Medici who regulated its production in all its phases, making it an inevitable delicacy on their tables.
Tuscan Ham PDO (Prosciutto) - Pressed Packaging is made using only and exclusively native pigs whose legs are processed by removing, first of all, the foot, the rind and the fat inside the thigh. However, the PDO specification also allows the use of pigs born, raised and slaughtered in the territories of Umbria, Lazio, Emilia-Romagna and Marche, as well as of course Tuscany.
The dehydration and salting of the meat take place by massaging it carefully and in depth with salt, pepper and natural flavors, while the uncovered part of the pulp is coated with lard, flour, salt, pepper and natural flavors. As for the seasoning, for hams weighing less than 8.5 kg it must not be less than 10 months, while those that exceed this weight must reach 12 months.
The rounded shape of Tuscan Ham PDO (Prosciutto) - Pressed Packaging is easily recognizable and its weight can vary from 7 kg to 8 kg. Its interior is characterized by a bright red or slightly lighter flesh on which the fat is barely visible if not practically absent. The careful and long maturation guarantees a delicate flavor, savory at the right point and with a characteristic aroma recognizable among many.
Tuscan Ham PDO (Prosciutto) - Pressed Packaging can be consumed alone to fully savor all the olfactory and gustatory notes or simply with a slice of Tuscan bread without salt with which it goes perfectly. But it also finds delicious accompaniments in platters rich in other traditional Tuscan cured meats and cheeses, such as Aged Tuscan Pecorino Cheese PDO or “Giovane” Slightly Aged Pecorino or with grilled vegetables, pungent radicchio and soft cheeses.
Size: 7/8 kg. Vacuum packed product.
Ingredients: Pork leg, salt, pepper, natural flavors.
How to store: Store in the fridge between 0° C - +4° C.
Average expiry: 120 days.
Gluten Free
Average nutritional values for 100 g of product - Product features
- Energy (kJ/kcal)
- 1142/273
- Fat (gr.)
- 18,7
- Of which saturates (gr.)
- 6
- Carbohydrate (gr.)
- 0,0
- of which sugars (gr.)
- 0,0
- Protein (gr.)
- 26,3
- Salt (gr.)
- 4,8
- Type of
- Tuscan Ham
- Gluten Free
- Yes
- PDO - PGI
- PDO
- Vacuum Packed
- Yes
Specific References
Reviews
Related ProductAdd Related Product to weekly line up
16 other products Add Other Product to weekly line up
Tuscan Salami - Filiera Valdichiana
Tuscan Salami - Filiera Valdichiana is a salami made with pure pork from pigs reared in the wild in Tuscany. The coarse grinding of the meat ensures that the lean and fat parts are clearly distinguishable, with the latter being a bright white color. On the palate the hints of aromatic herbs and spices stand out, in particular black pepper in grains.
Cinta Senese PDO Pork Fatback (Lardo)
Cinta Senese PDO Pork Fatback (Lardo) takes its name from one of the most popular pig breeds in the world, with very ancient origins, so much so that some specimens are also depicted in the frescoes of the Palazzo Pubblico in Siena. Like other products made from this pig, lard also represents a real Tuscan excellence appreciated at all ages and in various dishes.
Boneless Cured Pork Leg (Prosciutto) - Vacuum-Packed Piece
Boneless Cured Pork Leg (Prosciutto) - Vacuum-Packed Piece.
Cinta Senese PDO Salami - Vacuum-Packed Piece
Cinta Senese PDO Salami - Vacuum-Packed Piece.
Tuscan Capocollo Cured Cold Cut - Filiera Valdichiana
Tuscan Capocollo Cured Cold Cut - Filiera Valdichiana.
PGI Finocchiona (Fennel Seed Salami) - Large Vacuum-Packed Piece
PGI Finocchiona is one of the most famous Tuscan cured meats. It is produced with pork of excellent quality, minced and kneaded, to which wild fennel seeds are added, which give it the characteristic fresh and at the same time intense aroma. This version of PGI Finocchiona has a net weight of about 1,5 kg, is vacuum packed and is characterized by a large slice of about 10 centimeters in diameter.
PDO Cinta Senese PGI Finocchiona (Fennel Seed Salami) - Natural Whole
PDO Cinta Senese PGI Finocchiona (Fennel Seed Salami) - Natural Whole.
Tuscan Salami - Natural Whole
Tuscan Salami is an artisanal sausage typical of the Tuscan gastronomic tradition, made according to an ancient recipe handed down for centuries. It is characterized by a soft and compact consistency, bright red color and a particularly intense taste, enriched with spices and aromas. This version of Tuscan Salami has a net weight of about 500 g and is packaged whole in natural casing.
Cured Pork Loin
Cured Pork Loin is a typical Tuscan salami that boasts an ancient tradition and which cannot be missing on a table full of cold cuts and salami that want to represent the unique tastes and flavors of our beloved territory. Produced exclusively with one of the noblest parts of the pig, Cured Pork Loin undergoes a particular processing and seasoning process that allows to obtain a genuine, tasty product and, given its low caloric intake, also suitable for different diets.
- Cheeses
- Sausages And Cured Meats
- Truffle & Sauces
- Pasta
- Oil & Vinegar
- Wine & Beer
- Dessert & Biscuits
- Tasting Box
- All the products
Di prosciutti me ne intendo e questo è un ottimo prodotto