Cured Bacon (Rigatino) - Filiera Valdichiana

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€14.90

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Cured Bacon (Rigatino) - Filiera Valdichiana.

Net weight

350 g

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Description
Details

Cured Bacon (Rigatino) - Filiera Valdichiana.

Pork pancetta obtained from pigs born in y and raised in the wild, trimmed and subjected to dry salting for about 7 days, then washed, dried, spiced and seasoned.

The Filiera Valdichiana products are obtained from pork, born, raised and slaughtered in the area, deriving from breeding in the wild or semi-wild, supplied in the form of half carcases, used for the production of fresh meat, fresh, seasoned sausages, cooked.

Certificate n ° 15/222 issued by Agriqualità.

Size: 350 g. Vacuum packed product.

Ingredients: Pork, salt, pepper, garlic, spices, aromatic herbs, natural flavors, preservatives: E 252.

How to store: Store in the fridge between 0° C - +4° C.

Average expiry: 120 days.

Reference 11-280-323

Average nutritional values for 100 g of product - Product features

Energy (kJ/kcal): 1485/358
Fat (gr.): 30
Of which saturates (gr.): 10
Carbohydrate (gr.): 0,1
of which sugars (gr.): 0,0
Protein (gr.): 22,5
Salt (gr.): 3,8
Type Of Meat: Wild Pig
Vacuum Packed: Yes

Specific References

Reviews

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Silvia

10/10/2021|Ottimo rigatino

Saporita al punto giusto, consigliato.

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Cured Bacon (Rigatino) - Filiera Valdichiana

Cured Bacon (Rigatino) - Filiera Valdichiana.

Reviews

1

Reviews

Write your review

Write your review

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