“Rosso Valdichiana” Semi-Aged Tuscan Pecorino Cheese

“Rosso Valdichiana” Semi-Aged Tuscan Pecorino Cheese.

Size: 400 g.

Features: Sheep milk. Compact and crumbly paste. Slightly sour taste in the aftertaste but pleasant and with an intense aroma.

Organoleptic characteristics: Seasoning: 50/55 days. Format: bowl.

Ingredients: Pasteurized sheep's milk, salt, rennet, ferments. Inedible rind.

How to store: Store in a cool place.

Average expiry: 120 days.

AVERAGE NUTRITIONAL VALUES FOR 100 g OF PRODUCT

Energy: 1645 KJ, 397 kcal - Total fat: 33 g, of which saturated fat: 23.35 g - Carbohydrates: 1.32 g, of which sugars: 0.1 g - Protein: 23.6 g - Salt: 1.76 g