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Pecorino Cheese With Chianti Wine
Pecorino Cheese With Chianti Wine

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Pecorino Cheese With Chianti Wine.
Size: 350 g.
Characteristics: Paste not very visible and crumbly with a color tending to purple wine. Fragrant and tasty flavor. Aftertaste with a slight hint of Chianti.
Organoleptic characteristics: Seasoning: about 90/100 days. Format: bowl.
Ingredients: Pasteurized sheep's milk, Chianti DOCG wine min 1%, salt, rennet, ferments. Crust treated with oil. Inedible rind.
How to store: Keep cool.
Average expiry: 120 days.
AVERAGE NUTRITIONAL VALUES FOR 100 g OF PRODUCT
Energy: 1918 KJ, 463 kcal - Total fat: 38.5 g, of which saturated fat: 27.53 g - Carbohydrates: 1.60 g, of which sugars: 0.43 g - Protein: 27.40 g - Salt: 2.02 g