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Tuscan Pork Jowl (Gota) - Filiera Valdichiana


€14.90
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Tuscan Pork Jowl (Gota) - Filiera Valdichiana.
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Tuscan Pork Jowl (Gota) - Filiera Valdichiana.

Product obtained from the cheek and cheek of the trimmed pig and subjected to dry welding for about 7 days, then washed, dried and cured for 4-6 months.

The Filiera Valdichiana products are obtained from pork, born, raised and slaughtered in the Tuscan area, deriving from breeding in the wild or semi-wild, supplied in the form of half carcases, used for the production of fresh meat, fresh, seasoned sausages, cooked.

Certificate n ° 15/222 issued by Agriqualità.

 

Size: 500 g. Vacuum packed product.

Ingredients: Pork, salt, pepper, garlic, spices, aromatic herbs, natural flavors, preservatives: E 252.

How to store: Store in the fridge between 0° C - +4° C.

Average expiry: 120 days.

11-260-324

Data sheet

Energy (kJ/kcal)
2660/646
Fat (gr.)
69
Of which saturates (gr.)
25
Carbohydrate (gr.)
0,3
of which sugars (gr.)
0,0
Protein (gr.)
6
Salt (gr.)
4,2

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