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Tuscan “Ricciarelli” With Italian Almonds
Tuscan “Ricciarelli” With Italian Almonds.
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Tuscan “Ricciarelli” With Italian Almonds.
Typical desserts of our land, Tuscany, we have tasted many but these in our opinion are unbeatable. The ingredients, all of the highest quality, include: Italian almonds, sugar, pasteurized egg white, and fresh orange peel. Soft on the inside and more consistent on the outside, the icing sugar with its sweetness is combined with the enveloping flavor of the almond. A typical Christmas delicacy but also excellent to be enjoyed on any other occasion.
Net weight: 250 g.
Ingredients: Italian almonds (38.5%), sugar, pasteurized egg white, candied orange (fresh orange peel, glucose fructose syrup, sucrose, concentrated lemon juice), bitter almonds (1.5%), agents leavening agents: ammonium bicarbonate. Coating: powdered sugar (sugar, corn starch).
How to store: Store in a cool and dry place.
Average expiry: 60 days.
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